‘Tis the Season to Eat Well!

Secure your spot for holiday catering before it’s gone — book your party now!

START YOUR BOOKING

SERVICING THE SEA TO SKY FOR ALL YOUR CATERING NEEDS, WITH STYLE.

Empty modern kitchen countertop with blurred shelves and plants in the background.

Ghost Kitchen Pop-Up Dinners

Squamish just got more delicious.

New global-themed menus —
starting at THE BACKYARD in Squamish on November 25th,
and then available to pick-up in Brackendale in December and January.

MORE INFO
Grilled meat, rice and vegetable salad served outdoors on a wooden table during sunset with palm trees in the background.

‘Jamaican Me Happy’
New date coming soon!

Skewers of grilled chicken with herbs drizzled with balsamic glaze, served with rice, fresh vegetables, and a side of tzatziki sauce.

‘You Had Me At Greek’
December 18th

A bowl of chickpea curry topped with shredded cheese and chopped green herbs

‘Tuscan Night In’
January 8th